{"id":12161,"date":"2017-12-04T17:51:22","date_gmt":"2017-12-04T16:51:22","guid":{"rendered":"http:\/\/www.frecciarossa.net\/en\/red-wines\/giorgio-odero\/"},"modified":"2025-12-05T19:11:06","modified_gmt":"2025-12-05T18:11:06","slug":"giorgio-odero","status":"publish","type":"page","link":"https:\/\/www.frecciarossa.com\/en\/red-wines\/giorgio-odero\/","title":{"rendered":"Giorgio Odero"},"content":{"rendered":"

[vc_row][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_single_image image=”20619″ img_size=”” alignment=”center” css=””][\/vc_column][vc_column width=”2\/3″][vc_column_text]<\/p>\n

Giorgio Odero<\/h2>\n

[\/vc_column_text][vc_column_text css=”.vc_custom_1565616274911{padding-bottom: 20px !important;}”]Pinot Nero dell’Oltrep\u00f2 Pavese DOC[\/vc_column_text][vc_empty_space height=”20px”][vc_tta_accordion shape=”square” color=”white” active_section=”99″ no_fill=”true” collapsible_all=”true”][vc_tta_section title=”TECHNICAL DATA SHEET” tab_id=”1512401909537-4f0ae97f-0333″][vc_column_text css=””]Grape variety:<\/strong>
\nPinot Noir<\/p>\n

Production area:<\/strong>
\nfoothills of Casteggio, in a single vineyard adjacent to the estate.<\/p>\n

Soil:<\/strong>
\nlime\/clay. Basic pH.<\/p>\n

Exposure of the vineyard:<\/b>
\nSW<\/p>\n

Altitude of the vineyard:<\/strong>
\n160 m AMSL<\/p>\n

Training system:<\/strong>
\nsimple Guyot<\/p>\n

Average age of the vines:<\/strong>
\n25 years<\/p>\n

Vine density:<\/strong>
\n5,000 vines per hectare<\/p>\n

Yield:<\/strong>
\nless than 1 kg per vine<\/p>\n

Harvest:<\/strong>
\nthe grapes come from the central part of the historical Vigna del Pino<\/em>. After a light trimming of the clusters in mid-July, we did an additional trimming just before the harvest. The grapes were hand-harvested in 15 kg boxes, carefully selecting the best ones.<\/p>\n

Vinification:<\/strong>
\nfoot stomping of the whole bunch to gently crush the grapes. Natural fermentation with indigenous yeasts in a truncated cone oak vat (untoasted French oak). 10-day maceration. During the maceration, the wine is punched down or pumped over several times depending on the kinetics of the fermentation. Additional 8-day maceration after the end of the fermentation. Natural malolactic fermentation in second and third-use barriques in the spring following the harvest.<\/p>\n

Ageing:<\/strong>
\n8 months in French oak barriques; 6 months in stainless-steel vats before bottling and no less than 12 months in bottle before release.<\/p>\n

Sight:<\/strong>
\nruby red colour with garnet highlights.<\/p>\n

Nose:<\/strong>
\nintense, with notes of spices, ripe fruits of the forest, peculiar balsamic overtones (pine and sage) and a closing note of Seville orange.<\/p>\n

Palate:<\/strong>
\nfruity, fresh, fragrant and well-balanced, perfectly true of the grape variety. Very elegant and balsamic, with an acidity which makes it very promising for ageing.<\/p>\n

Ageing potential:<\/strong>
\nover 20 years<\/p>\n

Vintage:<\/strong>
\n2021<\/p>\n

Date of harvest:<\/strong>
\nSeptember 3rd 2021<\/p>\n

Date of bottling:<\/strong>
\nJune 16th 2023<\/p>\n

2021 production:<\/strong>
\n3,022 bottles (0,75 l).
\nAlso available in magnum format (50 bottles) and J\u00e9roboam format (11 bottles).<\/p>\n

Notes about the 2021 vintage:<\/strong>
\nclassic vintage, in line with the last vintages. It was characterised by an early flowering, with a good level of rainfall in May, and a medium-hot and dry summer. The harvest was slightly anticipated, with remarkable temperature variations between day and night and notably cool temperatures near the end. The correct timing of the harvest ensured a good aromatic expression and excellent acidity values for all the wines.<\/p>\n

Analytical data:<\/strong>
\n– alcohol: 14.40% vol
\n– acidity: 5.70 g\/l
\n– residual sugar: < 0,5 g\/l
\n– sulphites: 89 mg\/l
\n– dry extract: 31 g\/l<\/p>\n

First vintage:<\/strong>
\n1989[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”TECHNICAL DATA SHEET (DOWNLOADABLE PDF)” tab_id=”1512400972693-88b6fbdb-9e4c”][vc_column_text css=””]Technical data sheet (Giorgio Odero 2021)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2019)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2018)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2017)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2016)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2015)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2014)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2013)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2012)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2011)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2010)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2009)<\/strong><\/a><\/p>\n

Technical data sheet (Giorgio Odero 2005)<\/strong><\/a>[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”AWARDS” tab_id=”1512400972719-5e0f0c2f-04bb”][vc_column_text css=””]Slow Wine 2026:<\/strong> Top Wine Vino Slow award (vintage 2021)
\nViniplus AIS Lombardia 2026:<\/strong> Four Camunian Roses award (vintage 2021)
\nGuida Bio 2026:<\/strong> Golden Leaf award award (vintage 2021)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text css=””]Vitae AIS 2025:<\/strong> Four Vines award (vintage 2020)
\nThe Essential Guide to Italian Wines by Daniele Cernilli 2025:<\/strong> 96\/100
\nFalstaff Pinot Nero Trophy 2025:<\/strong> 93\/100 (vintage 2021)
\nGuida Bio 2025:<\/strong> Golden Leaf award (vintage 2019)
\nViniplus AIS Lombardia 2025:<\/strong> Golden Rose award (vintage 2020)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text css=””]The Essential Guide to Italian Wine by Daniele Cernilli 2024:<\/strong> 95\/100 (vintage 2019)
\nGuida Bio 2024: <\/strong>Golden Leaf award (vintage 2018)
\nViniplus AIS Lombardia 2024<\/strong>: <\/strong>Golden Rose award (vintage 2019)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text css=””]The Essential Guide to Italian Wine by Daniele Cernilli 2023:<\/strong> 94\/100 (vintage 2018)
\nVitae AIS 2023:<\/strong> Four Vines award (vintage 2018)
\nGuida Bio 2023:<\/strong> Five Green Leaves award (vintage 2018)
\nJames Suckling (jamessuckling.com) 2023:<\/strong> 90\/100 (vintage 2017)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text]The Essential Guide to Italian Wine by Daniele Cernilli 2022:<\/strong> 94\/100 (vintage 2017)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text]Vitae AIS 2021:<\/strong> Four Vines award (vintage 2016)
\nViniplus AIS Lombardia 2021:<\/strong> Golden Rose award (vintage 2016)
\nViniplus AIS Lombardia 2021:<\/strong> Four Camunian Roses award (vintage 2016)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text css=””]Luciano Ferraro & Luca Gardini 2019:<\/strong> 91\/100
\nViniplus AIS Lombardia 2019:<\/strong> Four Camunian Roses award (vintage 2015)[\/vc_column_text][vc_separator color=”custom” align=”align_left” border_width=”2″ el_width=”10″ css=”.vc_custom_1731329265792{padding-top: 10px !important;padding-bottom: 10px !important;}” accent_color=”#c90a0a”][vc_column_text]Gambero Rosso 2018:<\/strong> Two Red Glasses award (vintage 2014)
\nSlow Wine 2018:<\/strong> Vino Slow award (vintage 2014)
\nL\u2019Espresso 2018:<\/strong> 100 wines to be tasted again after years (vintage 2010)
\nVitae AIS 2018<\/strong>: Four Vines award (vintage 2014)
\nViniplus AIS Lombardia 2018:<\/strong> Golden Rose award (vintage 2014)
\nViniplus AIS Lombardia 2018:<\/strong> Four Camunian Roses award (vintage 2014)[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”BOTTLE AND LABELS (DOWNLOADABLE CONTENT)” tab_id=”1512404860122-411b1a0d-7e73″][vc_column_text css=””]Bottle<\/a><\/strong><\/p>\n

Front label<\/a><\/strong><\/p>\n

Back label<\/a><\/strong>[\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row][vc_column width=”1\/3″][vc_empty_space height=”30px”][vc_single_image image=”20619″ img_size=”” alignment=”center” css=””][\/vc_column][vc_column width=”2\/3″][vc_column_text] Giorgio Odero [\/vc_column_text][vc_column_text css=”.vc_custom_1565616274911{padding-bottom: 20px !important;}”]Pinot Nero dell’Oltrep\u00f2 Pavese DOC[\/vc_column_text][vc_empty_space height=”20px”][vc_tta_accordion shape=”square” color=”white” active_section=”99″ no_fill=”true” collapsible_all=”true”][vc_tta_section […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":11990,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/pages\/12161"}],"collection":[{"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/comments?post=12161"}],"version-history":[{"count":37,"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/pages\/12161\/revisions"}],"predecessor-version":[{"id":21221,"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/pages\/12161\/revisions\/21221"}],"up":[{"embeddable":true,"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/pages\/11990"}],"wp:attachment":[{"href":"https:\/\/www.frecciarossa.com\/en\/wp-json\/wp\/v2\/media?parent=12161"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}